全席扉付き完全個室　3時間飲み放題　直送鮮魚×和牛すき焼き　ギントロ湯島店

=== Course Menu ===

■Appetizers■ Seasonal appetizers ~Assortment of two types~

We offer a two-course appetizer platter featuring seasonal ingredients.

This dish, which allows you to enjoy the flavors of the season in small portions, is the perfect way to start a course meal.

■Seasonal Vegetables■ Japanese-style salad with whitebait

A Japanese-style salad topped with plenty of fluffy boiled whitebait.

The crisp texture and refreshing taste of fresh vegetables will whet your appetite.

■Sashimi■ "Freshly delivered seasonal fish" Today's sashimi ~Four-item assortment~

A four-kind assortment of carefully selected fresh fish sourced that day.

This dish allows you to luxuriously enjoy the delicious flavor and different textures of exceptionally fresh fish.

■Grilled Dishes■ Grilled Scallop Skewers

Thick, meaty scallops are grilled to a fragrant crisp.

This exquisite dish offers a delightful blend of sweetness, umami, and savory flavors that unfold with every bite, sure to whet your appetite.

■Deep-fried food■ Tempura of freshly caught conger eel

Tempura made with freshly caught conger eel, lightly coated in a fluffy batter.

The outside is crispy, while the inside is soft and has a refined sweetness.

■Food■ 【Niigata Specialty】 Hegisoba

Hegisoba, a specialty of Niigata, uses seaweed (funori) as a binder.

This popular item boasts a smooth texture that goes down easily and a pleasant, firm bite.

■Sushi■ Today's Nigiri Sushi ~Assortment of 4 Pieces~

Today's nigiri sushi, carefully prepared by our skilled chefs.

The exquisite balance between the delicious flavor of fresh fish and the vinegared rice enhances the overall satisfaction of the course.

■Soup Dish■ Special Fish Bone Soup

A special fish broth that brings out the full flavor of the fish.

The rich flavor of the broth permeates your body, gently bringing the course to a close.